Taralli cacio e pepe

If black pepper is the queen of spices, you could not find a better throne: baked golden wheat rings, crunchy and tasty Mediterranean. Kneaded with patience to give them a consistent and rustic texture, but delicate, smooth and shiny at the same time. And made with extra virgin olive oil emulsified in white wine, with the delicious aromatic and decided counterpoint of the best black pepper, which with its vehement and fragrant personality will shine as an aperitif, as a tasty substitute for bread or as an original and traditional pairing with the time of a dry white wine, a refreshing prosecco or a cool mug of draft beer.