Wine produced by the Caspri winery together with the Vienology team. Biodynamic agriculture, use of indigenous yeasts and ageing in stainless steel. Fresh, with natural notes and ideal for all kinds of moments. A very interesting project with the idea of introducing the public to natural wines.
Notes of ripe citrus fruit: grapefruit peel and pear. Fresh and clean entry, dry and with a fantastic balance between acidity and ripeness.