Dried Tomato

Fleshy, sweet, fragrant and juicy tomatoes, harvested at their best ripeness and carefully dehydrated following the long tradition of southern Italy. The patient drying process makes its flavor concentrate, becoming even more intense than in fresh tomatoes. An unmistakably Mediterranean preparation, ideal for seasoning pasta or rice, surprising with a Sicilian pesto with a lot of texture and perfume, accompanying meat dishes or different caprese salads, making pâté for canapés, a colorful and original hummus or to round off the flavor and color of a focaccia or a modern savory muffin.