Di collina Tomatoes

Cherry tomatoes handpicked in the sunny hills of southern Italy and packed the same day in the tomato's own juice. Pomodorini di collina are firm and fleshy, with a compact pulp and little water content. That is why they are so particularly sweet and have so much body. They have thin skin, few seeds and a bright red color, a sign that they have been harvested at their ideal moment of maturity. Its flavor is sweet and intense, very recognizable, and its delicate and penetrating fragrance is unmistakably Mediterranean.